Mine was good :)
WEDNESDAY, FEBRUARY 22, 2012.
We went to a chinese circus.
SATURDAY, FEBRUARY 25, 2012.
We did our weekend dinner outing :) ... chinese.
TUESDAY, FEBRUARY 28, 2012.
We had cooking class back at Jerome and Jerome, normal cooking teacher was unavailable. It was a pastry class.
Chocolate Pistachio Cake, with cherry sauce.
Vanilla cup cake with lemon frosting.
Tiramisu with cherries and almond liqueur.
Then we had table decoration. We decorated the dinning table this week and I did the flowers. The theme was mardi gra / carnival.
Extra flowers for the entrance hall :)
WEDNESDAY, FEBRUARY 29, 2012.
Because the chef was away we didn't get to prepare a meal for table service today, so we had an indian meal.
The concept was to teach us how to each correctly with our hands. Sorry didn't take a pic of us (off the internet).
Here is how it works:
1. Use only your right hand, whatever the hand you usually use. (Only 1 hand is to touch the food)
2. Only your fingers should be used - no usage of the palm.
3. The thumb of the hand is used to catapult (flick) the food into your mouth.
4. You have to tear the bread (like we use syrian bread) but with one hand and use it scoop the curry or the vegetables.
5. For the rice, you can use your fingers and thumb, mix a few ingredients (meat or sauce) and eat in small balls.
Hope you have a great week. Check back in next week to locate the Jamaican Gal Lost in Europe!